{"id":216,"date":"2009-07-30T13:58:00","date_gmt":"2009-07-30T13:58:00","guid":{"rendered":"http:\/\/booksbylyncote.com\/SWBS\/?p=216"},"modified":"2009-07-30T13:58:00","modified_gmt":"2009-07-30T13:58:00","slug":"author-donita-k-paul-her-fruity-cheesecake","status":"publish","type":"post","link":"https:\/\/booksbylyncote.com\/SWBS\/uncategorized\/author-donita-k-paul-her-fruity-cheesecake","title":{"rendered":"Author Donita K. Paul &amp; Her Fruity Cheesecake"},"content":{"rendered":"<p><a onblur=\"try {parent.deselectBloggerImageGracefully();} catch(e) {}\" href=\"http:\/\/1.bp.blogspot.com\/_n-AHFKBV0rY\/Sl0MaSFsPiI\/AAAAAAAAAeQ\/w92wGGAwKtU\/s1600-h\/dkp.jpg\"><img decoding=\"async\" style=\"cursor: pointer; width: 196px; height: 242px;\" src=\"http:\/\/1.bp.blogspot.com\/_n-AHFKBV0rY\/Sl0MaSFsPiI\/AAAAAAAAAeQ\/w92wGGAwKtU\/s320\/dkp.jpg\" alt=\"\" id=\"BLOGGER_PHOTO_ID_5358452777312599586\" border=\"0\" \/><\/a><br \/>My guest today is Donita K Paul!<\/p>\n<p  style=\"font-family:times new roman;\"><span style=\"font-size:100%;\">Here is a recipe from her <span style=\"font-style: italic; font-weight: bold;\">DragonKnight<\/span>. It is delicious as a summer treat.<\/p>\n<p><\/span><span style=\"font-size:100%;\"><span style=\"color: rgb(85, 120, 66);\"><b>Mistress Maye Ghint\u2019s Fruity Cheesecake<br \/><\/b><\/span><\/span><span style=\"font-size:100%;\"><span style=\"color: rgb(102, 51, 102);\"><i><br \/>from the menu of The Goose &amp; The Gander<\/i> (A tavern in DragonKnight)<br \/><i><br \/><\/i><\/span>1\/2 C. crushed nuts, pecan or almonds are best<br \/>1\/2 C. boiling water<br \/>1 package (4 serving size) of any flavor sugar free gelatin dessert<br \/>1 C. cottage cheese<br \/>8 oz. cream cheese<br \/>2 C. thawed whipped non-dairy topping (one 8 oz. bowl)<br \/>Spray the bottom and sides of a spring form pan, or 9 inch pie plate, with non-stick cooking spray and sprinkle with 2\/3 of crushed nuts.<\/p>\n<p>Stir boiling water into gelatin in large bowl for about two minutes until powder is completely dissolved. Pour into blender container. Add cheeses. Blend on medium speed until smooth.<\/p>\n<p>Pour into large bowl and gently fold in whipped topping.<\/p>\n<p>Pour into prepared pan, smoothing the top, and sprinkling the remaining crushed nuts around the outer edge.<\/p>\n<p>Refrigerate for four hours or until set.<\/p>\n<p>Garnish with fruit if desired.<\/span><\/p>\n<p  style=\"font-family:times new roman;\"><a onblur=\"try {parent.deselectBloggerImageGracefully();} catch(e) {}\" href=\"http:\/\/2.bp.blogspot.com\/_n-AHFKBV0rY\/Sl0Mam68KwI\/AAAAAAAAAeY\/AfP1W16JVKc\/s1600-h\/Donita-1.jpg\"><img decoding=\"async\" style=\"cursor: pointer; width: 153px; height: 235px;\" src=\"http:\/\/2.bp.blogspot.com\/_n-AHFKBV0rY\/Sl0Mam68KwI\/AAAAAAAAAeY\/AfP1W16JVKc\/s320\/Donita-1.jpg\" alt=\"\" id=\"BLOGGER_PHOTO_ID_5358452782904650498\" border=\"0\" \/><\/a><br \/><span style=\"font-size:100%;\"><b><\/p>\n<p><\/b>Donita&#8217;s current release is <span style=\"font-weight: bold; font-style: italic;\">The Vanishing Sculptor<\/span>, WaterBrook Press, June 2009<b><\/p>\n<p><\/b>Meet Tipper, a young emerlindian who&#8217;s responsible for the upkeep of her family&#8217;s estate during her sculptor father&#8217;s absence. Tipper soon discovers that her actions have unbalanced the whole foundation of her world, and she must act quickly to undo the calamitous threat. But how can she save her father and her world on her own? The task is too huge for one person, so she gathers the help of some unlikely companions-including the nearly five-foot tall parrot Beccaroon-and eventually witnesses the loving care and miraculous resources of Wulder. Through Tipper&#8217;s breathtaking story, readers will discover the beauty of knowing and serving God.<br \/><b> <span style=\"color: rgb(85, 120, 66);\"><br \/><\/span><\/b><\/span><\/p>\n<p  style=\"font-family:times new roman;\"><span style=\"font-size:100%;\">After  an early retirement from teaching, <\/span><span style=\"font-size:100%;\">Donita K. Paul<\/span><span style=\"font-size:100%;\"> dove into a second career of  writing. Her stories have captured the imagination of the students she  left behind plus their parents and grandparents. Donita lives in a hobbit hole not far  from Pikes Peak in Colorado. She enjoys cooking, beading, stamping,  knitting, and her grandsons. Not necessarily in that order.<br \/><\/span><\/p>\n<p face=\"times new roman\"><span style=\"font-size:100%;\">Visit Donita&#8217;s <a href=\"http:\/\/www.donitakpaul.com\/books\/vs\/index.html\">website <\/a>to purchase her books.<br \/><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>My guest today is Donita K Paul! Here is a recipe from her DragonKnight. It is delicious as a summer treat. Mistress Maye Ghint\u2019s Fruity Cheesecakefrom the menu of The Goose &amp; The Gander (A tavern in DragonKnight)1\/2 C. crushed <span class=\"excerpt-dots\">&hellip;<\/span> <a class=\"more-link\" href=\"https:\/\/booksbylyncote.com\/SWBS\/uncategorized\/author-donita-k-paul-her-fruity-cheesecake\"><span class=\"more-msg\">Continue reading &rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-216","post","type-post","status-publish","format-standard","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Author Donita K. 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